Fake blood is an essential accessory if you’re going for a gory Halloween look with your costume this year. There’s a lot of chemistry in the substance it sets out to mimic; we can explain the colour, smell, and different types of blood with the aid of chemistry (and some biology thrown in for good measure). Today’s graphic takes a look at each in turn.
Spiders are the most numerous venomous animals on the planet; the number of species predicted to be in existence, 150,000, is thought to be greater than the numbers of all other venomous creatures combined. Almost all spiders, with only a few exceptions, produce venom, which serves the primary purpose of immobilising their prey. However, the content of this venom can vary wildly from species to species, and the majority are not harmful to humans. This graphic takes a look at some of the different possible components, and their roles in venoms.
Continuing this week’s Halloween theme, today we’re looking at death – more specifically, the chemical agents behind the smell of it. Decomposition is an incredibly complicated process, but we do know a little about the chemical culprits behind some of the terrible smells as the body breaks down – so, what compounds are the must-haves this season for your run of the mill decomposing zombie?
Halloween’s almost here, which, for a large number of costumes, will require a liberal dousing of fake blood to complete the look. You probably already have a pretty good idea of the reasons behind the red colouration of human blood that fake blood mimics. However, red is not the only blood colour available – it also comes in blue, green, violet, and even colourless varieties – and this is a result of the specific chemicals that make up blood in different organisms.
