Food Chemistry

The Hallucinogen in Your Kitchen – The Chemistry of Nutmeg

When you think of hallucinogens, you probably wouldn’t expect to find one lurking, unbeknownst to you, in your kitchen spice rack. However, the hallucinogenic properties of nutmeg have been known for some time – historical records mention its use as a treatment for problems with the digestive system and the kidneys, and others from as […]