Categories
Medicinal Chemistry

A Brief Guide to Common Painkillers

Following on from the previous post on antibiotics, it seemed logical to also take a look at the drugs we take to relieve pain. Painkilling drugs, or analgesics, come in a number of forms, but fall broadly into two main classes: non-steroid anti-inflammatory drugs (NSAIDs) and opioids. This graphic takes a look at a selection […]

Categories
Medicinal Chemistry

A Brief Overview of Classes of Antibiotics

When we’re suffering from a bacterial infection, a trip to the doctors to be prescribed antibiotics is commonplace. However, there are a wide range of antibiotics available, and they vary both in their usage and their mechanism of action. This graphic summarises the major classes, and also gives a brief insight into the manner in which they […]

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Food Chemistry

Guarding Against Toothache & Premature Ejaculation – The Chemistry of Cloves

Cloves are a spice that you may well have stowed away somewhere in the kitchen; originally from the Maluku Islands in Indonesia, the spice itself comes from the flower buds of the clove tree. It is used to flavour food, imparting a sweet, aromatic flavour, and also one of the common spices used in the […]